Our Offer
Rabarè is a venue where the best ingredients are researched to create tasting experiences: cuisine, wines, NoLo and blended.
experiences
Experiences are the very essence of Rabarè—a harmonious blend of colors, flavors, and emotions crafted from plate to glass. Everything is presented in small portions, designed to entertain, enhance the tasting journey, and share stories of exceptional ingredients. We draw inspiration from seasonality and infuse what we’ve tasted, observed, and studied into each creation, bringing it to life on the plate and in the glass.
Our experiences feature up to nine tastings, thoughtfully curated to combine snacks and drinks. Some highlight a wine or no/lo (non-alcoholic) flight, others focus on a single ingredient, while some draw inspiration from childhood memories or the places that have shaped our growth and learning.
Leavened and baked goods play an integral role in these experiences, complementing, enhancing, and concluding each tasting moment.
At Rabarè, we aim to redefine the concept of dining out—offering our guests a chance to savor and share an authentic, genuine, and thoughtfully crafted moment of conviviality that remains accessible to all.
Our menu is born from the search for the best ingredients to create
tasting experiences.
Combined within the Experiences or purchasable individually,
our sweet and savory snacks tell stories of ingredients and people. Ordering is digital so our guests can browse our offerings in an agile, daily and accessible way.
drinks
At Rabarè, we offer a curated selection of drinks that seamlessly blend the concepts of a restaurant and a bar, perfectly aligned with the essence of our venue and style. Our drink offerings include Wines, NoLo (No/Low Alcohol), Blended beverages, and Cafeteria selections, all thoughtfully paired with our experiential cuisine to elevate every moment of your visit.
Wine can be enjoyed by the bottle, by the glass, or through one of our exclusive tasting flights.
As a cornerstone of our concept, wine reflects our dedication and meticulous research behind each bottle.
In parallel, we are deeply passionate about our NoLo (No/Low Alcohol) initiative, marking a new chapter in the culture of mindful, sober drinking. This approach allows guests to enjoy their time together without compromising on taste or experience.
Of course, any great bar should offer excellent coffee, refined cocktails, and unique blends—and we are no exception. At Rabarè, even our bottle service is carefully selected to ensure we offer you nothing but the best.
